Honey Spice Chai

Sweet, spiced and soul-warming — Honey Spice Chai (250g) is a sticky blend of freshly ground organic spices, single origin black tea, and Australian bush honey.
 
Hand-blended in small batches, this chai delivers rich flavour and a perfect harmony of sweetness and spice.
 
Crafted with traditional ingredients like cardamom, cinnamon, and turmeric — long valued for supporting vitality and aiding digestion — this blend invites you to pause, nourish, and savour each sip.
 
Certified Organic Ingredients:
Australian Bush Honey°, Black Tea (Camellia sinensis), Cinnamon (Cinnamomum cassia), Ginger (Zingiber officinale), Cardamom (Elettaria cardamomum), Turmeric (Curcuma longa), Star Anise (Illicium verum), Cloves (Syzygium aromaticum), Black Pepper (Piper nigrum), White Pepper (Piper nigrum)
*Fair trade ingredients
°Honey is locally sourced, but not certified organic
 
Brewing Instructions:
Stovetop
Add 2 tsp of chai and ½ cup water to a saucepan. Bring to a boil, then simmer for up to 5 minutes. Add ½ cup of milk, heat to your liking, strain and serve.
Coffee Machine
Add 15g (approx. 2 tsp) of chai and 50ml boiling water to a milk jug. Steep for 1–2 minutes. Add milk and steam. Strain into your cup and garnish with cinnamon.
Iced Chai
Steep 2 tsp of chai with 50ml boiling water for 10 minutes. Add 1 cup of milk, stir and chill for 2+ hours. Shake or stir, strain over ice, and enjoy.