Moroccan Mint

Inspired by the Moroccan tradition of welcoming guests with a glass of mint tea, Moroccan Mint (50g) is a vibrant and refreshing blend of gunpowder green tea, peppermint, and spearmint.
 
This certified organic blend balances the bold, slightly smoky flavour of green tea with the cooling clarity of mint, offering a lively and invigorating infusion.
 
Equally enjoyable hot or iced, this blend is perfect for a mindful moment or shared hospitality. Serve it chilled with a slice of lemon for a refreshing twist on tradition.
 
Certified Organic Ingredients:
Gunpowder Green Tea (Camellia sinensis), Spearmint (Mentha spicata), Peppermint (Mentha piperita)
 
Brewing Instructions:
Place a heaped teaspoon (2.5g) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°C–85°C and allow to infuse for 3–4 minutes. Strain the tea and serve.
Iced Tea:
Brew as above and chill in the fridge. Once cooled, serve over ice and garnish with fresh mint, fruit, or your chosen finish.